This is the second card for my Watercolor Wonder Crayon Class. This technique is to wet the stamp, then use the crayon directly on the stamp.
I'm using quite a few new supplies - Tart & Tangy and Sweetheart stamp sets, Real Red and Chocolate Chip ribbon. Yum - chocolate dipped strawberry!
Very clean and simple layout and I did a bit of piercing in the corner.
No comments:
Post a Comment